Ingredients
Enzymes
Phytase, xylanase, protease and multi-enzyme products that support nutrient digestibility.
About enzymes
Feed enzymes are used to improve the digestibility of nutrients in feed ingredients, which can allow a more economical formulation. Their value depends on the product, the diet and the matrix values applied.
Compare products on value
Our nutritionists can compare products for your formulation, on cost of use rather than price per tonne.